CLIMATE: Temperate and continental at more than 1000 feet above sea level in Cerro Chapeu.

SOIL TYPE: Sandy deep red soils, poor fertility and very good drainage.

Bright, intense and complex flavors, offering blackcurrant, raspberries and black-berry notes, in harmony with an elegant hint of pepper and oak on the finish. Tannat contribute with a longer palate and increase structure.

Lively dark red color.

It is especially suited for grilled meat, casseroles or spicy pasta. A wine with long ageing potential.

50% new French oak barrels for 12 months

Hand-picked and transported in small crates of 15 kg.

October 2014