Growing Conditions
Cerro Chapeu, Rivera, Uruguay. 250 meters above sea level. Continental climate with great thermal amplitude.
Soils of alluvial origin from volcanic materials washed over millions of years that formed very deep reddish sediments rich in iron, with great depth and increased drainage.
Nose
Offers aromas of red and black fruits, including plum, along with characteristic spices.
Palate
Aged for 12 months in used barrels, the wine presents a balanced and typical Tannat profile with well-integrated tannins.
Aging
After 10 days of fermentation, the wine is aged in second-use oak barrels in contact with the yeasts for 12 months.
Harvest
Hand-picked with 15 kg cases in February 2022.
Bottling
Estate bottled with minimal handling June 2023.